Easy Jelly Doughnuts
By cakewhiz.com
Learn how to make easy homemade jelly doughnuts/ donuts (Sufganiyot) recipe from scratch, using simple ingredients. Detailed instructions and lots of tips included. Perfect for Hanukkah.
Prep time: 00:180
Cook time: 00:30
Total time: 00:210
Yield: 40 Servings
Ingredients:
1/4 cup Water 100-110 degrees
4.5 tsp Dry yeast 2 packets (1/4 oz. each)
No comments:
Post a Comment