Figs Jam
By http://chefinyou.com
Delicious! Tasty! I want more and more!
Yield: 1 Servings
Ingredients:
1 lb (abt 455 grams) ripe Figs
1/4 cup Lemon juice, freshly squeezed
1 tsp Lemon zest, or from 1 med-large lemon
1/2 tsp ground Ginger, see Tips
1 Cinnamon stick
* CLICK TO SEE FULL INGREDIENTS *
Instructions:
Using honey is a matter of taste. If you are not sure of
No comments:
Post a Comment